Natural Aroma Oil Coffee - 50ml

Coffea Arabica is the earliest cultivated species of the coffee tree and still the most widely grown. The trees produce approximately 70% of the world's coffee

Botonical Name  :   Coffea arabica

Country of Origin:  India

Color & Odor    :   Dark Brown with a fresh brewed pot of coffee odor

Solubility  :   insoluble in water,soluble in alcohols

Coffea Arabica is the earliest cultivated species of the coffee tree and still the most widely grown. The trees produce approximately 70% of the world's coffee, and are dramatically superior in cup quality to the other principal commercial coffee species, Coffea canephora or Robusta. All fine, specialty, and fancy coffees come from Coffea arabica trees.

COMMON NAMES:
Coffee beans

CONSTITUENTS:
Caffiene

BLENDS WITH:
Coffee aroma Oil is best appreciated when used independently.

USES:

Coffee aroma Oil has a multitude of possible uses. It can be burned as a room deodorizer and is considered to be an excellent anti-oxidant. It has also been used to combat depression, respiratory issues, stings, fevers, and general nausea.